Carolyn Joy believes in natural wine. Natural viticulture, bio-dynamic... It's kind of making the way wine was made a century ago... new again. Joy, sommelier and proprietor of Joy Wine and Spirits in Denver visits "First Take with Lando and Chavis" monthly.
Joy says there are more than 200 additives used in bulk wine production. Some additives are natural, like fish bladder and egg whites. Some additives are not natural, like "Mega-purple," which adds a deeper crimson to the color of red wine.